There are two mince pies left, over three quarters of Christmas cake, Stollen which is up opened and will keep until the end of March, and a Panettone which I picked up half price which will keep for six months - I always pick up one to make a Panettone Bread and Butter Pudding.
The three boxes of Thornton's I had for Christmas have been sampled and then put out of sight for a while.
So back to normal now, time for some "Clean" eating.
This morning I made a pan of soup for lunch using some of my bargain veg.
The whole pan cost around 40p to make , and there is still enough to have for another lunch or two. Bargain!