Monday, 14 December 2015

What's on the Christmas Menu........

Christmas Eve - We have an evening buffet - I am still working out what we are going to be having. We finish this with warm Mince Pies and clotted cream.

Christmas Day - Breakfast - Some warm mini Danish Pastries and Bucks Fizz.

No Starter

Turkey Crown, served with roasties, pigs in blankets, chestnut stuffing, sprouts with bacon, roast parsnips , creamy swede, carrots, braised red cabbage.

Christmas Pudding with Custard and Cream.

Cheese & Crackers

Evening Christmas Cake & Yule Log.

Boxing Day.

From James Martin's Home Comforts.

Marmalade and Mustard Gammon with Parsley Sauce, with new potatoes and veg.

Clementine Syllabub.

Nice straight forward and simple.